Onion Farming in Kenya/ Harvesting and Post-Harvest Handling/+254703982228
Welcome to the world of onion farming in Kenya, where the vibrant fields of Nyeri, Nakuru, and Kieni yield some of the most sought-after bulbs in East Africa! At Onion Doctor, we are passionate about empowering farmers to excel in onion farming in Kenya, ensuring bountiful harvests and top-quality produce. Whether you are a seasoned grower or starting your journey in onion farming in Kenya, mastering the art of harvesting and post-harvesting handling is key to maximizing profits and minimizing losses. Onion Farming in Kenya is a lucrative venture, but it demands precision, especially during the critical stages of harvesting and storage. In this blog, we will dive deep into the best practices for harvesting techniques tailored to the unique challenges of onion farming in Kenya. Let us unlock the secrets to thriving in onion farming in Kenya with Onion Doctor`s expert insights! IMPORTANCE OF HARVESTING IN ONION FARMING IMPORTANCE OF POST-HARVEST HANDLING IN ONION FARMING Benefits of Proper Harvesting and Post-Harvest Handling HARVESTING TECHNIQUES FOR ONION FARMING IN KENYA Harvesting onions requires care to avoid damaging the bulbs, which can reduce shelf life. In onion farming in Kenya, manual harvesting is preferred for its precision, especially for smallholder farmers. Here is a step-to -step guide: POST- HARVEST HANDLING: CURING FOR QUALITY Curing is the backbone of post- harvest handling in onion farming in Kenya. It extends shelf life and preserves the quality that makes Kenyan onions, so desirable. Here is how to do it right: SORTING AND GRADING: PREPARE FOR THE MARKET After curing, sorting and grading are essential to meet market standards in onion farming in Kenya. Kenyan consumers prefer mid-sized onions for household use, as they are easier to use in one meal. Follow these steps: STORAGE: KEEPING ONIONS FRESH FOR MONTHS Proper storage is critical to maintaining onion quality, especially for bulb onions, which are prized for their long shelf life in onion farming in Kenya. Here is how to store onions effectively: TRANSPORTING: GETTING ONIONS TO MARKET Transporting onions without compromising quality is a challenge in onion farming in Kenya, especially for long-distance markets like Nairobi or Mombasa. Follow these best practices: CHALLENGES IN HARVESTING AND POST HARVEST HANDLING IN ONION FARMING. Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09