Written by Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. The garlic farming business has low startup costs, and it’s a sustainable farming practice. This business plan outlines the market demand, competitive analysis, operational plan, and financial projections required to start a successful garlic farming business in Kenya. Market Analysis: The demand for garlic has been increasing in Kenya over the years due to its numerous health benefits, including reducing cholesterol levels and blood pressure. The high demand for garlic in the country presents a lucrative opportunity for farmers to capitalize on. Competitive Analysis: The main competitors in the garlic production industry in Kenya are small-scale farmers who grow garlic for subsistence use. However, there is a growing demand for organic garlic, and this presents an opportunity for entrepreneurs to meet this demand. Our garlic farming business will leverage technology and modern farming practices to increase productivity and quality, which will set us apart from the competition. Operational Plan: Land and Equipment: Our garlic farming business will require a piece of land with fertile soil and adequate water supply. The land will be fenced, and security measures will be put in place to safeguard our investment. We will acquire the necessary farming equipment, including tractors, irrigation systems, and storage facilities. For Farming equipment’s, we Onion Doctor are here to serve you. Reach to us for our services for a very competitive costs. We offer high quality Drip irrigation long lasting kits and also guide and train on how to store your garlic. Garlic Seedlings: We Onion Doctor ensure that we sell to you high-quality garlic seedlings ,end result will be a good yield. The seedlings are free from disease and pests to ensure that they are of good quality. Planting and Maintenance: We Onion Doctor will train and guide you on how you will use modern planting techniques, including precision planting and fertilization, to ensure that the garlic crop grows well. We will use drip irrigation from Onion Doctor that is very affordable and of high quality, long lasting kit to minimize water usage and ensure that the crop receives adequate moisture. We Onion Doctor will train and guide you on how to ensure that the garlic is well maintained, including regular weeding, pruning, and application of fertilizers. For a very competitive cost. Do not hesitate to reach to us for our services. Harvesting: We will harvest the garlic when the leaves turn yellow and dry, indicating that the garlic bulbs are mature. The harvested garlic will be dried and cleaned before being packaged for sale. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or What’s app +254703982228, Email: Info@oniondoctor.co.ke. Leek farming is an agricultural practice that involves the cultivation of leek plants for commercial purposes. Leeks are a type of vegetable belonging to the Allium family, closely related to onions and garlic. They have a mild onion-like flavor and are commonly used in various culinary dishes.While leek farming is not as widespread in Kenya as some other crops, it is still possible to grow leeks successfully in the country. Here are some key points to consider when it comes to leek farming in Kenya: Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. Starting a garlic farm in Kenya would involve several costs, including land acquisition, labor, equipment, inputs (such as seedlings and fertilizers), and marketing expenses. Here’s a breakdown of the potential involved cost of starting a garlic farm in Kenya: Garlic onion farming can be expensive, depending on the land you want to exploit. The larger the farm, the more the cost you’ll incur and the more promising the produce. The cost of garlic farming in Kenya is Ksh. 75,000 per acre. This amount caters for fertilizer, labor, garlic seedling, and miscellaneous. Therefore, the more land you have, the higher you should expect to spend producing garlic in Kenya. Labor costs: Labor costs will include the cost of hiring workers to prepare the land, plant the garlic, and maintain the farm. The cost of labor will depend on the size of the farm and the number of workers hired. Assuming a small garlic farm of one acre, the labor cost for preparing the land, planting, and maintaining the farm could be approximately KES 20,000 to KES 50,000 per month. Equipment costs: The cost of equipment required for garlic farming will depend on the size of the farm and the level of mechanization. For a small farm of one acre, the equipment required could include a hoe, rake, irrigation system, and wheelbarrow. The cost of equipment could range from KES 60,000 to KES 120,000. Inputs: Inputs required for garlic farming include seedlings, fertilizers, pesticides, and herbicides. The cost of inputs comes at a very competitive price at Onion Doctor, our services and inputs are oh high quality value and be assured of high yield in any acreage of your choice. Marketing expenses: Marketing expenses will include the cost of transporting the garlic to market, packaging, and branding. The cost of marketing will depend on the size of the farm and the distance to market. Assuming a small farm of one acre, the marketing cost could be approximately KES 10,000 to KES 20,000. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or whatsapp +254703982228, Email: Info@oniondoctor.co.ke. Spring onions, also known as scallions or green onions, are popularly used in various culinary dishes and are in demand in Kenya. They are relatively easy to cultivate and can be a profitable crop for farmers with an acre yielding up-to 8 tonnes in 3.5 months. Here are some key points to consider for spring onion farming in Kenya: Varieties of Spring Onions Grown in Kenya Ecological Requirements for Growing Spring Onions Propagation Spring onions can be propagated directly by seeds or by first raising the seeds in a nursery then transplanted later. That take about 4 to 6 weeks in the nursery. Nursery Preparation & Planting The first step is to prepare raised beds about 1-meter-wide and furrows which should be 5 cm apart and 2cm deep. Apply organic manure/well-decomposed manure on the prepared land. You can also add phosphate fertilizers to enhance soil fertility. Plant the seeds in the furrows at a spacing of 15 cm apart. After planting, add a thin layer of mulch above the planted seeds. Germination will occur after about 10 days. At this stage, you can remove the mulch and place it above the seed bed to provide a partial shade. Transplanting Transplanting is done after 4-6 weeks of sowing, when the seedlings have developed thick bases and attained a height of 10-15 cm. It should be done early in the morning or late in the evening when it is still cool. Proper watering needs to be done before and after transplanting to provide enough moisture for the plants. 4 weeks after transplanting, topdressing should be done using CAN. About 90kg is enough for an acre. Pests and Diseases Common pests that attack spring onions include leaf miners, onion fly and onion thrips. Diseases include downy mildew, purple blotch, onion rust and fusarium wilt. The pests and diseases can be controlled by using recommended pesticides & insecticides, practicing proper field hygiene and crop rotation. Harvesting Spring onions take about 2 months to be ready for harvesting. They can be harvested once the leaves are green and succulent. Harvesting is done by simply uprooting the entire plant or lightly cutting the succulent leaves. One acre of land can yield about 8 tonnes of spring onions depending on the spacing used. The Market for Spring Onions in Kenya The market for spring onions in Kenya is very wide. Their demand is high in the local markets. They can be sold in open-air markets, local mama mboga stalls, groceries or supplied to institutions such as schools, hotels and restaurants. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or whatsapp +254703982228, Email: Info@oniondoctor.co.ke. Chives farming in Kenya is a viable option for farmers interested in cultivating culinary herbs. Chives are a popular herb that belongs to the Allium family, along with onions, garlic, and leeks. They have a mild onion-like flavor and are commonly used in various dishes, adding taste and aroma. A kilo of chives fetches a farm gate price of up to 400 Ksh per Kilo making chive farming a very lucrative venture. Here are some key points to consider when it comes to chives farming in Kenya: Harvesting chives Harvest chives 30-45 days after you transplant or 60 days after seeding. Be sure to cut the leaves down to the base when harvesting. Harvest 3 to 4 times during the first year. In subsequent years, cut plants back monthly. • Chives have a relatively short shelf life, so it’s important to harvest and market them promptly. Establish market connections with local restaurants, supermarkets, or farmers’ markets to sell your chives. Post-harvest handling of chives Use chives when they’re fresh or frozen, freeze the leaves in an airtight bag. Dried chives lose their flavor hence drying should not be done in any case. Store chives in a cool place. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. Garlic is the edible bulb from a plant in the lily family. It was traditionally used for health purposes by people in many parts of the world, including the Egyptians, Greeks, Romans, Chinese, and Japanese. Currently, garlic is most commonly promoted as a dietary supplement for conditions related to the heart and blood vessels, including high blood cholesterol and high blood pressure. Fresh garlic, garlic powder, and garlic oil are used to flavor foods. Garlic may be used topically (applied to the skin). While there’s conflicting evidence, the most reliable results suggest that taking garlic supplements may reduce total cholesterol and low-density lipoprotein (LDL) cholesterol levels in people with high levels of these blood lipids. If it does, the effect is small, and it may take more than 8 weeks before noting any improvement. Taking garlic doesn’t appear to improve high-density lipoprotein (HDL) levels or triglycerides (another blood lipid). Garlic supplements may be helpful for high blood pressure, but the evidence is limited. The most reliable research has found that intake of garlic as a food or supplement is not associated with a reduced risk of developing gastric cancer. However, epidemiologic studies suggest a link between higher intakes of vegetables in the garlic family (which includes onions, shallots, chives, and leeks as well as garlic) and lower risks of certain cancers, particularly gastrointestinal cancers. There’s not enough evidence to show whether garlic is helpful for the common cold. Garlic is probably safe for most people in the amounts usually eaten in foods. Little is known about whether it’s safe to use garlic supplements or apply garlic to the skin during pregnancy or while breastfeeding. Side effects include breath and body odor, heartburn, and upset stomach. These side effects can be more noticeable with raw garlic. Some people have allergic reactions to garlic. Taking garlic supplements may increase the risk of bleeding. If you take an anticoagulant (blood thinner), such as warfarin (Coumadin), or if you need surgery, tell your health care provider if you’re taking or planning to take garlic supplements. Garlic supplements may interfere with the effectiveness of some drugs, including saquinavir, a drug used to treat HIV infection. Garlic supplements may also interact with some dietary herbs and other supplements. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or WhatsApp +254703982228, Email: Info@oniondoctor.co.ke. Introduction: Bulb Onion is one of the most widely grown & consumed vegetables in Kenya. It is a biennial plant but considered an annual because it is harvested in its first growing stage. It is a profitable crop. However, it requires a lot of labor during transplanting and weeding. It is an important spice for foods when cooked or served raw. It is rich in Calcium, Iron, Potassium, Vitamin B6 & B9, Vitamin E and has medicinal properties. Nearly each household consumes at least two bulb onions in a day. Bulb onions do well in a hot, low humid environment. The growing season has 6 weeks in the nursery and 12 weeks in the main field. They do well under irrigation, where optimization and precision is achieved. The market size is estimated to be 122 million tonnes per year (AFDB Data). The market/farm gate price ranges from Sh.25 Ksh-90 Ksh, depending on supply and demand forces. Only 30% of the onions consumed in Kenya are produced locally thus there’s a huge demand for production and trade. Common varieties Kenya is known for its diverse onion production, with several onion varieties grown throughout the country. The choice of onion variety depends on factors such as market demand, growing conditions, and desired characteristics. Here are some popular onion varieties grown in Kenya: Optimal Ecological Requirements Altitude: Onion can be cultivated up to 1,900 m above sea level Rainfall: Onions require well-distributed rainfall of between 500 and 700 mm during the growing period. Dry spell is needed at maturity. However, when irrigation is factored in, onion can be grown any time of the year. Temperature: The optimum temperature for growth is 15 – 30°C . If the temperature exceeds 30°C , maturity is hastened & small bulbs are produced, consequently lowering the yields. When the temperature is low, growth is slowed or the plant may result in flowering. Cold weather is also associated with increased leaf diseases. Soil: Onions require fertile and well-drained soil. The optimum pH range is 6.0 – 6.8. Sandy to silty loams with fine tilth are adequate. We recommend conducting a soil test prior to planting so as to do the necessary soil corrections. Key pointers on production Profitability of Onion Farming/Acre The profit per acre in onion farming can vary depending on various factors such as yield, market prices, production costs, and management practices. It’s important to note that onion farming profitability is influenced by specific circumstances and market dynamics. However, we can provide you with a general estimate based on average yields and market prices. Based on these factors, here’s a simplified example calculation of onion profit per acre: Estimated yield: 18 tons (18,000 kilograms) Market price: KES 50 per kilogram Total revenue: 18,000 kg x KES 50/kg = KES 900,000 Production costs: Let’s assume the production costs amount to KES 300,000 per acre. Profit: Total revenue – Production costs = KES 900,000 – KES 300,000 = KES 600,000 Please note that this is a simplified example, and actual profitability can vary based on specific circumstances, market conditions, and individual farm management practices. It’s crucial to conduct a detailed financial analysis considering your specific costs, yields, and market prices to estimate the profitability accurately for your onion farming venture. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. Garlic (Allium sativum L.) is in the onion family. For thousands of years it has been grown for culinary and medicinal uses. Garlic grows in a wide range of conditions. Types and Varieties: There are two types of garlic, hard-neck and soft-neck. Hard-neck garlic produces false flower stalks, called scapes. It typically has a half dozen cloves per bulb, plus or minus, while soft-neck types have twice that many. Soft-neck garlic dominates commodity production. Soft-neck garlic generally has a longer storage life than hard-neck and is easier to braid. After centuries of cultivation garlic has lost the ability to produce seeds so it is vegetatively propagated by saving bulbs from year to year and planting the cloves. The small bulbils produced on hard-neck scapes can be used for propagation, but it takes several years of planting and selection to achieve marketable size bulbs. Soil Fertility: A well-drained soil with good tilth and plenty of organic matter is ideal for garlic. Excess moisture, compaction or droughty conditions will reduce yields. The optimum soil pH is between 6 and 7. Planting: Many different planting arrangements are used by growers depending on their irrigation, mulching and weed control systems; spacing too close can reduce bulb size while spacing too far apart reduces yield per area of land. Planting arrangements include: 2 row beds 30 inches apart on center with 6 inch spacing in and between rows; 3 or 4 rows per bed, with 6 to 8 inches between and within rows; single rows spaced 24 to 30 inches with 6 inch spacing in the row. Wide row spacing between rows allows for easy mechanical cultivation for weed control; multiple rows per bed allow for use of plastic much to control weeds. Field Culture: A layer of clean straw mulch is typically applied to garlic to avoid soil temperature fluctuations. The mulch also will help conserve soil moisture and suppress weeds. However, it may be advisable to remove mulch in a very wet season to allow soil to dry out and thus reduce the threat of soil borne diseases. In very cold growing areas, removal of mulch can also speed soil warming and garlic growth. Because garlic is shallow rooted irrigation is very beneficial to maintain a consistent water supply, and yields will suffer if it is not applied during dry periods. Removal of scapes from hard-neck garlic once they fully emerge may improve bulb yield, especially on soils of low fertility; the scapes are edible. Harvest and Storage: When the lower third of leaves turn brown pull some bulbs, cut them across the cloves and look to see if the cloves have filled the skins and are ready to harvest. Pull, dig and/or undercut the bulbs to remove them. Unless a lot of soil is adhered to the bulbs they do not need to be washed at harvest although your markets may demand it. Place the harvested plants on wire racks or tie up in bundles and hang to cure for several weeks in a dry area with good ventilation. Then cut the tops off leaving an inch or so and trim the roots closely. If necessary bulbs may be brushed or the outer skin gently rubbed off to clean them. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or whatsapp +254703982228, Email: Info@oniondoctor.co.ke. Post-harvest losses in onion production can be a significant challenge in Kenya, as in many other countries. Several factors contribute to these losses. Here are some common causes of post-harvest losses in onion production in Kenya: To minimize post-harvest losses in onion production in Kenya, the following measures can be taken: We have done another blog illustrating how to avoid post harvest losses . Here is the link https://www.oniondoctor.co.ke/blog/post-3/ Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits
Are you in need of in-depth knowledge on onion and garlic production? If yes, we are a call away. Our service chatter includes: Onion seedlings, Garlic seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or whatsapp +254703982228, Email: Info@oniondoctor.co.ke. Proper storage is essential to maintain the quality and shelf life of garlic in Kenya. Here are some guidelines for garlic storage: Options for storage may include: Brown paper bags Baskets Folding the stalks up into braids, that are attractive to look at Mesh bags Stockings At all costs, AVOID PLASTIC BAGS, refrigeration or canning, as this will cause your garlic to rot. Preservation of garlic. Onion Doctor supports small holder farmers across Africa with quality and affordable Onion and Garlic seedlings, Onion seedlings, Farm planning services, Soil testing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack, Farm management, E-extension and on-farm training for farmers to optimize on yields and get maximum profits.