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Onion Farming in Kenya is a thriving agribusiness, driven by the high demand for this staple crop in local and regional markets. For farmers engaged in onion farming in Kenya, achieving optimal yields is both a challenge and an opportunity. One critical practice that can make or break your success in Onion Farming in Kenya is gapping. This technique ensures your onion field remains productive by addressing plant losses early in the growth cycle. At Onion Doctor, we are passionate about empowering farmers with the knowledge and tools to excel in onion farming in Kenya. In this comprehensive guide we will dive into the art and science of gapping, why it is essential for onion farming in Kenya and how you can implement it effectively to maximize your profits. Let us unlock the secret to a bountiful onion harvest! WHAT IS GAPPING IN ONION FARMING Gapping is the process of replacing dead or missing onion seedlings in a field with healthy ones to maintain an optimal plant population. In onion farming in Kenya, seedling losses can occur due to poor germination, pest damage, diseases or environmental factors like heavy rains or drought. These gaps in your field reduce the overall yield, as fewer plants means fewer bulbs at harvest. Gapping ensures that your field remains uniformly populated, allowing you to achieve the maximum yield potential. Why Gapping matters: STEP BY STEP GUIDE TO GAPPING IN ONION FARMING IN KENYA To help you succeed in onion farming in Kenya Onion Doctor has outlined a practical, step-by-step approach to gapping. Follow these steps to ensure your field is fully producti ASSESS YOUR FIELD FOR GAPS Walk through your onion field 1-2 weeks after transplanting to identify gaps. Look for: Tip: Conduct this inspection early in the morning when plants are turgid and it is easier to spot weak or dead seedling. PREPARE HEALTHY REPLACEMENT SEEDLINGS Source high-quality seedlings from a reputable supplier like Onion Doctor. Ensure your replacement seedlings are: PREPARE THE FIELD FOR GAPPING Before transplanting replacement seedlings: TRANSPLANT REPLACEMENT SEEDLINGS Tips: Transplant in the early morning or late afternoon. MONITOR AND MAINTAIN THE GAPPED FIELD CHALLENGES OF GAPPING AND HOW TO OVERCOME THEM While gapping is highly effective, it comes with challenges. Here is how to address them: ONION DOCTOR`S ROLE IN SUPPORTING GAPPING Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Welcome to the Onion Doctor blog, where we are igniting a flavor revolution with garlic farming i Kenya! Buckle up for a thrilling ride into the world of garlic, the pungent, aromatic superstar that is perfect for Kenyan gardens. Whether you are a seasoned farmer in the highlands or a curious beginner trying garlic farming in Kenya for the first time this guide will empower you to grow plump, flavorful bulbs that will spice up your meals and impress your neighbors. With garlic farming in Kenya gaining popularity for it is profitability, we are here to share fun tips, quirky facts, and expert steps to make your garlic patch thrive. From the fertile soils of Nyeri to the sunny plots of Nakuru, garlic farming in Kenya is a rewarding adventure that is easier than you think. Get ready to master garlic farming in Kenya and transform your garden into a zesty paradise with Onion Doctor! BENEFITS OF PLANTING GARLIC GARLIC PLANTING PROCEDURE STEP 1: CHOOSING THE RIGHT GARLIC VARIETY Garlic comes in two main types: softneck and hardneck. Each has unique characteristics, so pick the one that suits your Kenyan climate and culinary needs. 2. WHEN AND WHERE TO PLANT Timing: For garlic farming in Kenya, plant in the cooler, dry season to allow roots to establish. Location: STEP 3: PREPARING AND PLANTING GARLIC CLOVES Here is where the fun of garlic farming in Kenya begins! Follow these steps to plant your garlic: STEP 4: CARING FOR YOUR GARLIC CROP Garlic is low-maintenance, perfect for garlic farming in Kenya, but a little care ensure a bumper harvest: STEP 5: HARVESTING AND STORING YOUR GARLIC Harvest in December to February when the lower 2-3 leaves turn brown but upper leaves are still green. Dig carefully to avoid damaging bulbs. Onion Doctor Tip: Save your best bulbs for replanting next season to Keep your garlic farming in Kenya cycle going! Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Welcome to the spicy, thrilling, and sometimes tear-jerking adventure of onion farming in Kenya! If you thought growing onions was just about tossing seeds in the dirt and waiting for magic to happen, think again. Onion farming in Kenya is a rollercoaster of rewards and risks, where farmers battle nature, pests, and market swings to bring those pungent bulbs to your kitchen. Whether you’re a seasoned farmer or just curious about onion farming in Kenya, this blog will dive into the challenges that make this venture both exciting and daunting. From unpredictable rains to sneaky pests, we’ll uncover the risks of onion farming in Kenya with a dash of humor and plenty of practical tips. So, grab a tissue (for the onion tears, of course) and let’s explore the wild side of onion farming in Kenya! TYPES OF RISKS IN ONION FARMING IN KENYA 1. ENVIRONMENTAL RISKS 2. PEST AND DISEASES RISK Onions might make you cry, but pests and diseases make farmers weep. Onion farming in Kenya faces a gallery of critters and fungi that can destroy crops faster than you can say “purple blotch.” Common culprits include: Fun Fix: Channel your inner pest-control superhero! Use High quality seedlings from companies like Onion Doctor to reduce disease risks. Scout your fields weekly for signs of trouble, and apply recommended pesticides l for thrips or . Crop rotation and field hygiene also keep these villains at Bay. 3. MARKET RISKS 4. WEED RISK  Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Hey there, onion enthusiasts! Welcome to the Onion Doctor’s ultimate adventure into the world of soil testing—a game-changer for growing the juiciest, most flavorful onions you’ve ever tasted! Think of your soil as the heartbeat of your farm: get it right, and your onions will thrive like never before. In this fun and fact-packed blog, we’ll dive into the why, how, and wow of soil testing, turning you into a soil whisperer who can unlock the secrets of the earth. With a sprinkle of science and a dash of excitement, let’s unearth the magic beneath your fields and grow onions that steal the show! REASONS FOR SOIL TESTING IN ONION FARMING Soil is more than just dirt—it’s a living, breathing ecosystem that holds the key to your onion crop’s success. Onions are picky about their growing conditions, and soil testing helps you unlock the mystery of what’s happening beneath the surface. A proper soil test reveals: By testing your soil, you’re essentially giving your onions a personalized health checkup. Think of it as a visit to the “ Doctor” for your fields! PROCEDURE ON SOIL TESTING 1. Gather Your Tools: What You’ll Need Soil testing starts with the right equipment. Here’s what you need: 2. Collecting the Perfect Soil Sample To get accurate results, you need a representative sample. Here’s how: Fun Fact: Collecting samples in a zigzag pattern across your field ensures you capture the soil’s diversity! 3.Testing Your Soil: DIY vs. Lab Testing You have two options: 4. Understanding Your Soil Test Results Your soil test report might look like a science puzzle, but here’s how to decode it: 5. Taking Action: Fixing Your Soil Once you have your results, it’s time to play soil doctor: The Onion Doctor’s Top Soil Testing Tips Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Welcome to the world of onion farming in Kenya, where the vibrant fields of Nyeri, Nakuru, and Kieni yield some of the most sought-after bulbs in East Africa! At Onion Doctor, we are passionate about empowering farmers to excel in onion farming in Kenya, ensuring bountiful harvests and top-quality produce. Whether you are a seasoned grower or starting your journey in onion farming in Kenya, mastering the art of harvesting and post-harvesting handling is key to maximizing profits and minimizing losses. Onion Farming in Kenya is a lucrative venture, but it demands precision, especially during the critical stages of harvesting and storage. In this blog, we will dive deep into the best practices for harvesting techniques tailored to the unique challenges of onion farming in Kenya. Let us unlock the secrets to thriving in onion farming in Kenya with Onion Doctor`s expert insights! IMPORTANCE OF HARVESTING IN ONION FARMING IMPORTANCE OF POST-HARVEST HANDLING IN ONION FARMING Benefits of Proper Harvesting and Post-Harvest Handling HARVESTING TECHNIQUES FOR ONION FARMING IN KENYA Harvesting onions requires care to avoid damaging the bulbs, which can reduce shelf life. In onion farming in Kenya, manual harvesting is preferred for its precision, especially for smallholder farmers. Here is a step-to -step guide: POST- HARVEST HANDLING: CURING FOR QUALITY Curing is the backbone of post- harvest handling in onion farming in Kenya. It extends shelf life and preserves the quality that makes Kenyan onions, so desirable. Here is how to do it right: SORTING AND GRADING: PREPARE FOR THE MARKET After curing, sorting and grading are essential to meet market standards in onion farming in Kenya. Kenyan consumers prefer mid-sized onions for household use, as they are easier to use in one meal. Follow these steps: STORAGE: KEEPING ONIONS FRESH FOR MONTHS Proper storage is critical to maintaining onion quality, especially for bulb onions, which are prized for their long shelf life in onion farming in Kenya. Here is how to store onions effectively: TRANSPORTING: GETTING ONIONS TO MARKET Transporting onions without compromising quality is a challenge in onion farming in Kenya, especially for long-distance markets like Nairobi or Mombasa. Follow these best practices: CHALLENGES IN HARVESTING AND POST HARVEST HANDLING IN ONION FARMING. Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Welcome to the ultimate guide on garlic farming, crafted exclusively by Onion Doctor! Garlic farming in Kenya is revolutionizing agriculture, offering farmers a high-value crop with immense potential for profit and sustainability. Known locally as Kitunguu Saumu, garlic is a culinary and medicinal treasure, making garlic farming in Kenya a smart choice for both smallholder and commercial farmers. Whether you are exploring garlic farming in Kenya for the first time or scaling up your agribusiness, understanding the growth timeline is key to success. With garlic farming in Kenya gaining momentum due to rising local demand and export opportunities, this guide will take you through every stage of garlic growth with practical insights tailored to Kenyan conditions. Let us unlock the secrets of garlic farming in Kenya and discover how long it takes to grow this aromatic powerhouse! THE RISE OF GARLIC FARMING IN KENYA Garlic a close cousin of onions, is a celebrated world wide for its bold flavor and health benefits, from boosting immunity to fighting infections. In Kenya, garlic farming is booming as farmers tap into a market where over 80% of Garlic is imported, creating a golden opportunity for local production. Regions like Nyeri, Meru, Nakuru and Kirinyaga are becoming hubs for garlic farming in Kenya, thanks to their ideal climate and fertile soils. But how long does it take to grow garlic, and how can Kenyan farmers optimize their yields? This guide breaks down the growth process, offering expert tips to make your garlic farming venture a global success. HOW LONG DOES GARLIC TAKE TO GROW? A STEP-BY-STEP TIMELINE Garlic grows from individual cloves, not seeds and while most varieties take around 9 months to mature when propagated from cloves, there are short-season varieties that take less time. The way you plant garlic has bearing on when it’s ready for harvest too. In garlic farming in Kenya, factors like soil type and irrigation can slightly adjust this timeline. Below is a detailed breakdown of each growth stage, with Kenyan-specific insights to ensure a bountiful harvest. 1.PLANTING PREPARATION( WEEK 0) The journey begins with selecting quality seed cloves. In garlic farming in Kenya, sourcing certified cloves from trusted suppliers like Onion Doctor ensures disease-free stock and higher yields. 2. GERMINATION AND EARLY GROWTH( WEEK 1-4) Within 7-14 days, garlic cloves sprout, sending out roots and green shoots. Consistent moisture is critical during this phase, but overwatering can lead to rot. In garlic farming in Kenya, drip irrigation systems are a game-changer, ensuring efficient water use. 3.VEGETATIVE GROWTH AND BULB FORMATION( WEEK 5-12) From weeks 5 to 12, garlic plants develop lush foliage and begin forming bulbs underground. This stage requires warmer temperatures and ample sunlight to enhance bulb size and flavor. In garlic farming in Kenya, farmers in semi-arid areas benefit from black cotton soils and weekly irrigation. 4. MATURATION AND HARVEST ( MONTHS 4- 9) Garlic is ready to harvest when 50-70% of the leaves turn brown, typically 4-9 months after planting . In garlic farming in Kenya, yields can reach 5-7 tonnes per acre with proper management, using 200-300kg of seed cloves per acre. EXPERT TIPS FOR GARLIC FARMING IN KENYA Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Welcome to the most comprehensive and engaging guide on onion weeds and their management, brought to you by Onion Doctor, your trusted partner in transforming onion farming in Kenya into a profitable and sustainable venture. If you are a farmer looking to conquer the challenges of weeds while mastering onion farming in Kenya, this blog is your go to resource. Weeds are a persistent threat to onion crops, but with the right strategies, you can protect your fields and boost yields. At Onion Doctor, we are passionate about empowering farmers across Africa, especially in Onion farming in Kenya, with expert insights and innovative solutions. Whether you are a smallholder commercial farmer, this guide will equip you with knowledge to tackle weeds and excel in onion farming in Kenya. Let us dive into the world of Onion weeds and unlock the secrets to thriving in Onion farming in Kenya! COMMON ONION WEEDS 1.DOUBLE THORN( Oxygonum sinutum) A sprawling herbaceous plant with lobed leaves and small pinkish flowers. It spreads rapidly, forming dense mats that can smother young onion plants. Thrives in open fields and disturbed soils, making onion farms particularly susceptible .It is an annual weed. 2. NUT GRASS( Cypress rotundus) It is a persistent, perennial and invasive weed that poses significant challenges in onion cultivation, particularly in regions like Kenya. Its rapid underground spread through tubers makes it difficult to control once established. 3. BLACK JACK( BIDENS PILOSA) Blackjack is an annual weed that can significantly impact onion crops in Kenya. Due to onions’ shallow root systems and upright leaves, they are particularly vulnerable to weed competition, which can lead to reduced yields and increased susceptibility to pests and diseases. Research conducted in Thika, Kenya, indicates that weeds like blackjack can reduce onion plant weight by up to 86.74% and final bulb yield by over 95% if not adequately controlled. 4. PIG WEED ( Amaranthus spp) Pigweed is an annual weed in onion farming due to its rapid growth and prolific seed production, which can severely reduce onion yields by competing for nutrients, water, and light. Effective management of pigweed is crucial for maintaining healthy onion crops. 5. THORN APPLE( Datura stramonium) Thorn apple is a fast-growing annual plant with large, jagged leaves and distinctive white, trumpet-shaped flowers that bloom at night. The plant produces spiny seed capsules that can remain intact through winter, facilitating seed dispersal. All parts of the plant are poisonous, particularly the seeds, which can be harmful to humans and livestock. Benefits of proper weed management in Onion Farming WEED MANAGEMENT AND CONTROL IN ONION FARMING Integrated Weed Management (IWM) for Onions An Integrated Weed Management (IWM) approach combines cultural, mechanical, and chemical methods to control weeds effectively. 1. Cultural Practices 2. Mechanical Methods 3. Chemical Control Note: Always read and follow the manufacturer’s instructions when applying herbicides to avoid crop damage and ensure effectiveness. Additional Tips for Effective Weed Control Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Garlic farming in Kenya is rapidly gaining traction as a lucrative agribusiness, driven by high local and international demand for this versatile crop. Known locally as Kitunguu Saumu, garlic farming in Kenya offers farmers an opportunity to tap into a market that values both culinary and medicinal properties. With the right knowledge and practices, garlic farming in Kenya can yield impressive returns, especially given that 80% of garlic in the Kenyan market is imported from countries like China and India. This guide dives deep into the best Garlic varieties for garlic farming in Kenya, offering insights into their characteristics, growing conditions, and tips for success. Whether you are a seasoned farmer or a beginner, garlic farming in Kenya is a venture worth exploring for its profitability and sustainability. BEST GARLIC VARIETIES FOR GARLIC FARMING IN KENYA Kenya`s diverse climate, ranging from highland regions to semi-arid areas, supports a variety of garlic types. Below are the top garlic varieties that thrive in Kenya, each with unique characteristics: 2. HARDNECK GARLIC Hardneck garlic is less common in Kenya but valued for its bold flavor and larger cloves. It has a shorter shelf life than softneck varieties, making it less preferred for long-term storage but ideal for fresh market sales. 3. ELEPHANT GARLIC Elephant garlic is a unique member of the Allium genus, more closely related to leeks than to true garlic . Despite its name and appearance, it offers a milder flavor profile, making it versatile in various culinary applications. IDEAL CONDITIONS FOR GARLIC FARMING IN KENYA CHALLENGES IN GARLIC FARMING IN KENYA SOLUTIONS IN GARLIC FARMING IN KENYA Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Onion Farming in Kenya is a thriving agribusiness, offering farmers a chance to tap into a high-demand market where local production often falls short. Did you know that 50% of red Onions in Kenya are imported from Tanzania? That is right onion farming in Kenya has a massive potential for growth and profitability! But to make the most of onion farming in Kenya, there is one practice that can make or break your harvest: thinning. Whether you are a seasoned farmer or just starting with onion farming in Kenya, thinning is a game-changer that ensures bigger, healthier bulbs. In this blog by Onion Doctor we will dive into why thinning matters, how to do it right, and why it is especially crucial for onion farming in Kenya. Get ready to grow your onions like a pro. BENEFITS OF THINNING IN ONION FARMING Thinning refers to the removal of excess onion seedlings to prevent overcrowding. By thinning your onion seedlings, you ensure each plant has enough space, nutrients, and sunlight to thrive. Here is why thinning is a must: PROCEDURE ON HOW TO THIN ONIONS Thinning onions is both an art and a science, and it is easier than you might think! Here is a step-by-step guide to make your onion farming in Kenya a success: CHALLENGES AND SOLUTIONS IN THINNING ONIONS IN KENYA Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09

Garlic farming in Kenya has emerged as a lucrative agribusiness venture, driven by the crop`s high demand and attractive returns. Known locally as ” Kitunguu Saumu” garlic farming in Kenya is gaining traction among smallholder and large scale farmers alike due to its medicinal and culinary value. With proper planning and execution garlic farming in Kenya offers significant profit potential making it an excellent opportunity for farmers seeking sustainable income. However, understanding the costs involved in garlic farming in Kenya is crucial for success. This blog provides a detailed breakdown of the expenses associated with garlic farming in Kenya, offering insights to help farmers optimize yields and maximize profits. At Onion Doctor, we are committed to supporting farmers with expert guidance and quality inputs to make garlic farming in Kenya a rewarding endeavor. COST BREAKDOWN OF GARLIC FARMING IN KENYA PER ACRE COST ELEMENT COST RANGE Land lease 10,000-100,000per year. Land preparation( Ploughing, Harrowing, Bed making.) 10,000-20,000. Garlic cloves 39,000-180,000. Irrigation system 50,000-180,000. Fertilizer& manure 45,000-50,000 Labor 20,000-50,000. Pesticide & Fungicides 20,000-30,000. Farm tools 10,000-25,000. Market& Transportation 10,000-20,000. Total 204,000-690,000. Summary of cost of Garlic farming per acre EXPECTED YIELDS Under optimal conditions and good agricultural practices, garlic yields per acre in Kenya typically range between 4,000 to 6,000 kilograms. Some farmers have reported yields up to 8,000 kg per acre, depending on the variety and farming techniques employed. MARKET PRICES PROFIT CALCULATION EXAMPLE TIPS FOR SUCCESSFUL GARLIC FARMING IN KENYA CHALLENGES INVOLVED IN GARLIC PRODUCTION SOLUTIONS TO THESE CHALLENGES Contact us for: Onion seedlings, Garlic seedlings, Germinated garlic cloves, Farm planning services, Soil testing, training on onion and garlic growing, Drip irrigation installation and maintenance, Agronomic support, Onion and Garlic value pack and Farm management. For free consultation, placing orders or booking a visit with an agronomist, please contact us via Call or what’s app +254703982228, Email: Info@oniondoctor.co.ke. You can also check out our social media handles for daily updates on TikTok: https://www.tiktok.com/@oniondoctorke?_t=ZM-8wmsTu0qumO&_r=1 Instagram: https://www.instagram.com/oniondoctorke?igsh=MTVoaHF3aWUydTJzaQ==Facebook:https://www.facebook.com/share/16SwgYn2dG/ Youtube:https://youtube.com/@oniondoctorke?si=u5Jnd-r0qU9UDYqL and Twitter: https://x.com/OnionDoctorKe?t=FR3JXlS_oN1vjjUgAtfyzg&s=09